Nargis kabab dakshini Asia ka ek behad lokpriya pakwan h. Isme aapko swad aur sehat ka behad baehtarin mishran milega. Aap is dish ko jarur banane ki koshish kare or luft uthaye.
Machhli ko hum bade shauk se bana kar khate hain. Ab agar aap kabhi machhli khane ka man ban kar kharidne jate hain aur aapko baasi mahhli de di to aap kaise.
aisa kaha jata aaya ai ki sharab shehat ke liye hanikarak hota hai aur ye article kisi bhi peene ki habit ko support nahi karti lekin ye un logon ke liye daal.
Chicken korma to Mughlai vyanjanon ki shaan hai. Iska naam sunte hi mooh mein paani aa jata hai. Ise khane ka anand hi kuch aur hai. Ab aap soch rahe honge ki.
Sochiye agar aapka chicken keema paratha khane ka man hua aur ghar par hi khane ka man hai par aapko banana nai aata. aise mein aap man masos kar majburan hoel jakar.
Tandoori chicken ka naam sunte hi mooh mein pani aa jata hai. Shayad aapke bhi mooh mein paani aa raha hoga abhi. Ab ise khan eke liye aap hotel jaenge kyunki ghar.
Mushroom ka naam sunte hi aisa lagta hai ki ise ghar par banana bohot mushkil hoga. Khane mei ye jitna swadisht hai utna hi banane mein asaan hai. . Toaaiye.
Sunne mein hi kitna swadisht hai na. paneer tikka jitna sunne mein swadisht hai usse kahin jyada mazaa use khane mein aata hai. Par jab bhi hume khane ka man.
Khana rakshit (preserve) karne ke bahot saare tareeke hai ,par asal me ham log bht kam se jagruk hai,jaise ke Freezing.Jabki aur bhi bahot saare tarike hai jisse ke aap apne.